INGREDIENTS:

40 club crackers
1 c. graham cracker crumbs
3/4 c. brown sugar
1/2 c. white sugar
1/3 c. milk
1/2 c. butter
1 c. peanut butter
1 lg. pkg. chocolate chips

DIRECTIONS:

Butter lightly 9 x 13 inch pan. Place 1/2 of the crackers whole in pan. Boil sugars, milk, butter, and crushed graham cracker crumbs for 5 minutes. Pour over club crackers. Place the rest of club crackers over mixture in pan. Melt peanut butter and chocolate chips until smooth. Spread over crackers. Refrigerate until firm. Cut into squares and serve.

Related recipes:

1. Keebler Cookie Bar INGREDIENTS: 72 Keebler crackers 2/3 c. sugar 1/2 c. brown sugar 1/2 c. butter 1 c. very fine graham cracker crumbs 1/4 c. milk 1/2...
2. Clark Bar Cookies INGREDIENTS: 4 c. crushed graham crackers 2 c. peanut butter 12 oz. pkg. chocolate chips 1 can Eagle Brand milk 1 c. butter, melted 2...
3. Magic Cookie Bars INGREDIENTS: 1/2 c. butter, melted 1 1/2 c. graham cracker crumbs 1 (14 oz.) can sweetened condensed milk 1 (6 oz.) pkg. semisweet chocolate morsels...
4. Candy Bar Cookies INGREDIENTS: 2 sticks butter 2 c. graham cracker crumbs 12 oz. bag chocolate chips 12 oz. bag butterscotch chips 1 (8 oz.) pkg. coconut 2...
5. Candy Bar Cookies INGREDIENTS: 2 sticks butter 2 c. graham cracker crumbs 12 oz. bag chocolate chips 12 oz. bag butterscotch chips 1 (8 oz.) pkg. coconut 2...

More Cookie Recipes like Caramel Bar Cookies