INGREDIENTS:
1/2 c. butter
1 c. flour
4 tbsp. confectioners sugar
2 eggs, beaten
1 1/2 c. brown sugar, packed
2 tbsp. flour
1 c. chopped nuts
3/4 c. coconut
1/4 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla
DIRECTIONS:
Mix butter, 1 cup flour, and confectioners sugar. Press into pan; bake at 350 degrees for 15 minutes. Mix all remaining ingredients together; spread over top of baked crust, and return to oven. Bake for 20-30 minutes. Cut while hot.
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