INGREDIENTS:
1 c. butter
1 c. brown sugar
1 egg yolk
Pinch of salt
2 c. flour
1 tsp. vanilla
10 milk chocolate bars
DIRECTIONS:
Cream butter and sugar. Add egg yolk, salt and vanilla. Stir in flour. Pat mixture in a cookie sheet. Bake at 375 degrees for 15 minutes. Take out and place candy bars on top. Let stand 15 minutes. Spread chocolate over top and sprinkle with chopped nuts. Cut into bars.
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