INGREDIENTS:
1/2 c. butter
1 1/2 c. graham cracker crumbs
1 (14 oz.) Eagle Brand condensed milk
1 (6 oz.) semi-sweet chocolate bits
1 (3 1/2) can flaked coconut
1 or 1/2 c. chopped nuts

DIRECTIONS:
Preheat oven to 350 degrees. In 9 x 13 inch pan, melt butter. Pour crumbs over butter, press down. Pour condensed milk evenly over crumbs. Top evenly with remaining ingredients, press down gently. Bake 25-30 minutes or until lightly browned. Cool thoroughly before cutting. Store loosely covered at room temperature. Servings: many.

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