Christmas Cookies

INGREDIENTS:

1/2 lb. butter
2 egg yolks
3/4 c. sugar
1 tsp. vanilla
2 c. flour

DIRECTIONS:

Mix butter, sugar, egg yolks with mixer. Add vanilla and flour. Roll in small balls. Push thumb into balls to make a small hole in center. Fill with jam or jelly. Bake at 350 degrees until done.

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