Sour Cream Christmas Cookies

INGREDIENTS:

2 c. sugar
1 c. sour cream
1 tsp. soda
1 tsp. lemon extract
5 c. flour (dough must be soft)
2 eggs
1 c. shortening
1 tsp. nutmeg
1/2 tsp. baking powder

DIRECTIONS:

Flour board. Roll and cut. Bake at 350 degrees for 8-10 minutes.

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This entry was posted on Thursday, December 14th, 2006 at 10:17 am and is filed under Christmas Cookie Recipes. You can follow any comments to this entry through the RSS 2.0 feed. You can leave a comment, or trackback from your own site.

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