INGREDIENTS:
1 c. brown sugar
1 c. white sugar
1 c. shortening
2 lg. eggs, beaten
1 tsp. vanilla
1 c. flour, less 2 tbsp.
1/2 tsp. salt
1 tsp. baking soda
DIRECTIONS:
Cream brown sugar, white sugar and shortening. Add eggs and vanilla. Sift flour, salt and baking soda together and add mixture to creamed mixture. 1 c. raisins, ground 1 c. dates, ground 1 c. coconut 1 c. nuts, chopped
Add oatmeal, raisins, dates, coconut, and nuts to above mixture. After the dough is well blended, drop by teaspoon on greased cookie sheet. Bake at 325 degrees for 10 minutes. (All-purpose flour is best.)
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