Raisin Pumpkin Cookies

INGREDIENTS:

2 1/2 c. all-purpose flour
1/2 tsp. salt
1/2 tsp. baking soda
1/4 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. ginger
1/2 tsp. vanilla
3/4 c. cooking oil
1 1/4 c. brown sugar
1 egg
1 c. cooked or canned pumpkin
2 c. raisins, seedless

DIRECTIONS:

Sift together flour, salt, soda and spices. Combine vanilla, oil, sugar, egg and pumpkin. Mix well. Add flour mixture and raisins; mix well. Drop spoonfuls on buttered cookie sheet. Bake at 350 degrees for 20 minutes. These are very good.

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