* 1 cup butter
* 2 cups white sugar
* 2 eggs
* 1 teaspoon vanilla extract
* 2 1/2 cups all-purpose flour
* 1 teaspoon baking soda
* 1/2 teaspoon salt
* 1 2/3 cups vanilla baking chips
* 4 ounces macadamia nuts, chopped
Preparation:
Preheat oven to 350 degrees F (180 degrees C).
In a large mixer bowl, beat butter and sugar until creamy. Add eggs and vanilla extract; beat until light and fluffy.
In a separate bowl, stir together flour, baking soda and salt; gradually blend into butter mixture.
Stir in vanilla chips, and macadamia nuts. Drop by rounded tablespoonfuls onto an ungreased cookie sheet.
Bake for 9 minutes. (Do not overbake; cookies will be soft. They will puff while baking; flatten upon cooling.) Cool slightly, remove from cookie sheet to wire rack. Cool completely.
Related recipes:
- Macadamia Nut Cookies Ingredients: 2 cups of all-purpose flour. 2 cups of coconut flakes. 1 cup of butter, softened. 1 cup of confectioners’ sugar. ½ cup of chopped...
- White Chocolate Chip Cookies With Macadamia Nuts INGREDIENTS AND DIRECTIONS: Preheat oven to 375 degrees. Cream together until smooth: 1 c. butter, softened 3/4 c. sugar 3/4 c. brown sugar 1 tsp....
- Butter Cookies Ingredients: 6 cups All purpose flour (maida) 3 teaspoons baking powder 1 teaspoon salt 2 cup white sugar 2 cup butter or margarine 2 egg...
- Butter Pecan Cookies INGREDIENTS 3/4 cup chopped pecans 1/2 cup (1 stick) unsalted butter, room temperature 1/3 cup sugar, plus more for coating 1 teaspoon vanilla extract 1/8...
- Choc Butter Cookies YOU’LL NEED ½ cups sugar ¼ cups butter, softened 1 egg yolk 1 teaspoon almond extract 1½ cups all-purpose flour 0.12 cups unsweetened cocoa Instructions...
Tags: Butter Cookie Recipes, Butter Cookies, Butter Cookies recipe, Cookie Recipes, Cookies, Cookies Recipe, Sugar Cookie Recipes, Sugar Cookies recipe