Chocolate Krinkle Cookies

Chocolate Krinkle Cookies

Ingredients

* 1/4 cup Stick Margarine, softened
* 2/3 cup Sugar
* 1/2 cup Lowfat Buttermilk
* 1 tsp Vanilla
* 2 Egg Whites
* 1 1/2 cups Flour
* 1/2 cup Unsweetened Cocoa
* 1 tsp Baking Soda
* 1/4 tsp Salt

Method

Cream margarine, add Sugar and beat at medium speed until blended. Add buttermilk, vanilla and egg whites; beat well. Combine flour, cocoa, soda and salt; add to creamed mixture, mixing well. Drop dough by tablespoonfuls 2 inches apart onto cookie sheets coated with cooking spray. Bake at 350 for 7 to 8 minutes. Remove from pan and cool completely on wire racks. Sprinkle with powdered sugar.

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