Ingredients:

350g flour

175g margarine

100g sugar

1 vanilla sugar

pinch of baking powder

2 eggs

pinch of salt

125g hazelnuts

100g raisins
How to prepare:

First dip raisins into the rum for a couple of hours. Then knead dough from ingredients and shape it into 4 thick peaces(like salami). Wrap them into foil and deep freeze for 2-3 hours.

Related recipes:

1. Butter Cookie Ingredients: 2 1/2 cups all-purpose flour 1 teaspoon baking powder 2 sticks (1 cup) butter, softened 1 cup sugar 1 Tablespoon vanilla extract 1 large...
2. German Filled Hoernchen INGREDIENTS: 2 1/4 cups all-purpose flour 1 pinch salt 1/3 cup superfine sugar 1/3 cup ground almonds 2/3 cup butter 1 egg, beaten 1 tablespoon...
3. Ingredients: Ingredients: 2 1/4 cups unbleached all-purpose flour 1/2 cup cornstarch 1/2 teaspoon baking powder 1/4 teaspoon salt 3/4 pound soft unsalted butter 1 cup sugar...
4. Coconut Shortbread INGREDIENTS: 1 3/4 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 3/4 cup butter, softened 1/3 cup granulated sugar 1 1/2 teaspoons vanilla...
5. Coconut Shortbread INGREDIENTS: 1 3/4 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 3/4 cup butter, softened 1/3 cup granulated sugar 1 1/2 teaspoons vanilla...

More Cookie Recipes like Hazelnut cookie